Organic Coconut Flour

Organic Coconut Flour by Anthony’s is a delicious, gluten-free alternative to traditional wheat flour. Made from pure, organic coconut, this flour is a healthy and nutritious option for baking and cooking.

This coconut flour is unbleached and made from fresh, organic coconuts, ensuring the highest quality and flavor. It’s naturally gluten-free, making it a great choice for those with gluten intolerance or following a paleo, keto, or vegan diet.

With a slightly sweet flavor and a soft, fluffy texture, our coconut flour adds a unique twist to your baked goods. Use it for cookies, cakes, pancakes, and more – the possibilities are endless!

This coconut flour is USDA-certified organic, non-GMO, and free from additives and preservatives. It’s also produced in a gluten-free facility, ensuring the highest standards for our gluten-intolerant customers.

Experience the delicious and versatile world of coconut flour with Anthony’s Organic Coconut Flour – a healthy and flavorful addition to your pantry.